Do you want a vibrant dish? Does it need to bring Mexican tastes to your table? This Chicken Bowl celebrates tastes and textures – it can satisfy your hunger. With chicken and zesty spices along with guacamole, this bowl lets you enjoy a Paleo-friendly meal.

Imagine you dive into a bowl. It has chicken and bell peppers along with a scoop of guacamole. Every bite has flavor, so this is an option for those who follow Paleo. Whether it is for dinner on a weeknight or for prepping food, this recipe should impress.

But the Mexican Chicken Bowl is also nourishing. It has protein besides fats to keep you with energy all day.

Delicious and Nutritious Mexican Chicken Bowl
A dish of chicken and bell peppers along with guacamole, garnished with cilantro and lime.

The Mexican Chicken Bowl is chicken and vegetables along with guacamole. It delivers a balance of savory and fresh flavors. Each item complements the others, resulting in a meal that is hearty and wholesome.

Ingredients
2 chicken breasts, without skin or bones
1 tablespoon olive oil
1 teaspoon chili powder
1 teaspoon cumin
1/2 teaspoon garlic powder
Salt and pepper
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 avocado, mashed
1 lime, its juice
Fresh cilantro for garnish
Optional toppings: diced tomatoes, jalapeños or lettuce

Instructions
Marinate the Chicken: In a bowl, mix olive oil, chili powder, cumin, garlic powder, salt, and pepper. Add the chicken breasts and coat them well. Let it sit for 15 minutes at least.
Cook the Chicken: Heat a grill or skillet over medium-high heat. Cook the chicken for 6-7 minutes on each side or until it is fully cooked. Remove from heat and also let it rest before slicing.
Sauté the Vegetables: In the same skillet, add sliced bell peppers. Sauté them until tender, about 5 minutes.
Prepare the guacamole: In a bowl, mash the avocado and mix in lime juice, salt, and cilantro.
Assemble the Bowl: In a serving bowl, put the peppers and sliced chicken along with a dollop of guacamole. Add any optional toppings and serve right away.

Cook and Prep Times
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

Nutrition Information
Servings: 2 bowls
Calories: 450 kcal
Fat: 25g
Protein: 35g
Carbohydrates: 15g